Mediterranean /Italian restaurant has a 25+ yr. history & was one of the first to feature a wood/gas fired oven as well as the open kitchen design. Consistent Trip Advisor top award pick. Excellent opportunity for an new Chef/Owner to showcase their skills and build on the existing brand while growing their own market. Rest. main dining seats 60+ w/ additional private dining area. Interested parties MUST provide a business resume along with proof of financial ability. 2018 sales are 35% ahead of 2017.
Last Revision:1/2/2019 2:31:00 PM